Welcome to Winterberg's most modern ski hutThe hut

We are the greatest! So, we really are. Winterberg's sharpest and largest ski lodge can accommodate up to 900 people on three levels. So, off to poochy! No matter if you are making a detour from the ski slopes to get something tasty to eat and drink, if you are looking for the best après-ski party in Winterberg or if you are looking for a unique location for your party or company event - we are the right people for you.

While outside there is skiing and snow flurry, you can sit comfortably in our rustic and modern restaurant with Bullerjan oven. Here you can take a break from the hustle and bustle of the slopes at rustic wooden tables, enjoy delicious game dishes and get in the mood for the après-ski party later on with a drink or two.


Your Après-Ski-Location - wild, wilder, Möppi!

Winterberg's most ingenious après-ski party is one floor higher, in line with the Möppi motto: Live wild! You are in the mood for lots of fun and cool people, for the best après-ski hits and delicious drinks? Then unbuckle your skis and board and come along!

Rent Möppi

We can throw parties - and on a grand scale! Rent our attic for your unforgettable company event, wedding or birthday and celebrate with us stylish, rustic and with a lot of good mood! This party will be remembered.


Yummy, yummy!Live Wild

It's wild in our kitchen! Our cooks will bring you the best dishes of venison, wild boar and co. on your plate. Delicious, regional and something different - after all, anyone can make a normal Manta record. Enjoy wild boar bratwurst or game stew in a rustic and cosy atmosphere: Inside the Bullerjan oven is burning, outside on the ski slopes the bear is tapping. Of course we can also be a little tamer. For the veggies among you it's less wild on the map, but of course no less delicious. Why don't you try our delicious pasta dishes - we have something for everyone!


Delicious drinks, hot and cold

From hot chocolate with cream to coffee and mulled wine, you will find everything on our menu to warm your cold fingers and stomach. Take off your skis and take a break. After all, there's nothing like a freshly tapped beer or a Willi with a pear, before we head back to the piste - as a little preparation for our après-ski party. This will take place one floor higher, don't miss it!